Southern Cornbread Dressing

Southern Cornbread Dressing

addapinch.com

  • 1 hr
  • Serves 24
Save a private copy
1 full recipe Southern Buttermilk Cornbread
3 buttermilk biscuits, or 3 slices of sandwich bread or other soft leftover bread
1 tsp kosher salt
1 tsp ground black pepper
1 tsp rubbed sage, optional
3 large eggs, room temperature
1 medium onion, diced
2 stalks celery, diced
½ cup butter, sliced
4 cups cream of chicken soup
6 cups chicken stock or broth