Laksa Noodle Soup

Laksa Noodle Soup

recipetineats.com

  • 1 hr
  • Serves 2
Save a private copy
Chicken Stock
500ml chicken stock / broth
250ml water
3 chicken drumsticks, Note 1
Laksa Broth
1½ tbsp oil
2 garlic cloves, minced
2cm / 4/5″ piece of ginger, finely grated
1 lemongrass, Note 2, white part grated
2 birds eye chillis, finely chopped, Note 3
135g laksa paste, Note 4
400ml can coconut milk, Note 5
2 tsp fish sauce, sub soy
Noodles + Toppings
50g vermicelli noodles, dried
100g hokkien noodles, optional, Note 6
80g bean sprouts
80g tofu puffs, Note 7, cut in half
Laksa Chilli Sauce (Note 8)
½ tsp sugar, white
1½ tsp soy sauce, light or all purpose
½ garlic clove, minced
1½ tsp Laksa paste, Note 4
1 tbsp Sriracha sauce, or other chilli sauce
1 tbsp chilli paste from jar, or more Sriracha
1 tbsp vegetable oil, any plain oil
Garnishes
Lime wedges, recommended
Crispy fried shallots, Note 8, optional
Finely sliced red chilli, optional