Cauliflower Fried Rice

Cauliflower Fried Rice

recipetineats.com

  • 20 min
  • Serves 5
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1½ tbsp oil, vegetable, canola, peanut, separated
3 garlic cloves, minced
½ onion, finely chopped
75g ham or bacon, diced
219g frozen diced peas, carrots, corn, mix, or other diced fresh veg of choice
400g cauliflower rice, raw, Note 1
2 eggs, lightly whisked
2 green onions, finely sliced
Sauce – Mix
1 tbsp Mirin, or Chinese Cooking Wine, sub dry sherry or cooking sake, Note 2
1 tbsp Oyster Sauce, sub Hoisin
1½ tbsp soy sauce, Note 3, light or all purpose
1 tsp sesame oil, toasted