Spicy maple roast carrots with crispy chickpeas and yogurt sauce

Name: Spicy maple roast carrots with crispy chickpeas and yogurt sauce
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 5
Ingredients: 16 Dutch carrots; 600 g regular carrots; 3 tbsp maple syrup; 2 tbsp sriracha; 1 1/2 tbsp olive oil; 1/4 tsp cooking salt / kosher salt; 1/4 tsp black pepper; 400 g can chickpeas; 1 tbsp olive oil; 1/2 tsp smoked paprika; 1/4 tsp garlic powder; 1/4 tsp onion powder; 1/4 tsp cooking salt / kosher salt; 1/4 tsp black pepper; 1 tbsp maple syrup; 1/2 tbsp sriracha; 245 g plain yogurt; 1/2 tsp garlic; 1 tbsp lemon juice; 1 tbsp extra virgin olive oil; 1/4 tsp cooking salt / kosher salt; 2 tbsp finely chopped coriander/cilantro leaves; 3 tbsp toasted pistachios

From recipetineats.com

Time: 55 min
Servings: 5

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In the kitchen glossary: Roast.