New Orleans Chicken Wings

New Orleans Chicken Wings

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  • Serves 4
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1¼kg chicken wings cut up, wingettes & drumettes, Note 1
50g unsalted butter
2 garlic cloves, or very finely mince using knife, crushed using garlic press
2 tbsp roughly chopped coriander/cilantro or parsley, for sprinkling, optional, or sliced green onion
Homemade Creole Seasoning (Note 2 for subs)
1½ tbsp brown sugar, tightly pack the tablespoons else you'll be short
2½ tsp paprika, regular/sweet
1½ tsp cooking salt / kosher salt
1 tsp garlic powder
1 tsp onion powder
½ tsp black pepper
½ tsp dried thyme
½ tsp dried oregano
¼ tsp cayenne pepper