Lemon Layer Cake with Lemon Cream Cheese Buttercream

Name: Lemon Layer Cake with Lemon Cream Cheese Buttercream
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 10
Ingredients: 3 cup sifted all-purpose flour; 2 1/2 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp salt; 1 cup unsalted butter; 1 3/4 cup granulated sugar; 3 large eggs; 2 tsp pure vanilla extract; 1 cup whole milk; 1 heaping Tablespoon lemon zest; 1/3 cup fresh lemon juice; 1 cup unsalted butter; 8 oz full-fat brick cream cheese; 4 1/2 cup confectioners’ sugar; 2 tbsp fresh lemon juice; 1 tsp pure vanilla extract; pinch salt

From sallysbakingaddiction.com

Time: 55 min
Servings: 10

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Lemon Layer Cake with Lemon Cream Cheese Buttercream

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