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Boston Cream Pie

Boston Cream Pie

sallysbakingaddiction.com

  • 4 hrs 30 min
  • Serves 10
Baked goodsSweet
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2 cups half-and-half
6 large egg yolks, at room temperature
½ cup granulated sugar
⅛ tsp salt
¼ cup all-purpose flour, spooned & leveled
¼ cup unsalted butter, cut into 4 pieces
1½ tsp pure vanilla extract
1½ cups all-purpose flour, spooned & leveled
1½ tsp baking powder
¾ tsp salt
¾ cup whole milk
6 tbsp unsalted butter
1½ tsp pure vanilla extract
3 large eggs, at room temperature
1½ cups granulated sugar
½ cup heavy cream
2 tbsp light corn syrup
4 oz bittersweet chocolate, finely chopped

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