Thanksgiving Stuffing

Thanksgiving Stuffing

tastesbetterfromscratch.com

  • 55 min
  • Serves 12
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1 loaf hearty white bread, cut into 1/2' cubes
½ a yellow onion, finely diced, about 1 cup
1 medium carrot, grated
3 - 4 ribs celery, finely diced, about 1 - ½ cups
½ lb ground sausage
¾ cup butter
¼ cup fresh chopped parsley, finely minced
3 tsp fresh sage, finely minced
2 - 2½ cups low-sodium chicken broth, you may need up to 2 ½ cups total broth, or stock
salt and freshly ground black pepper, to taste